FAQs

Frequently Asked Questions

How to defrost the soups?

The best way to thaw the soup is to leave it in the refrigerator overnight or for at least 6 hours and then take it to a pan and heat it on the stove. If you do not have this time, it can be defrosted in the microwave, times will vary depending on the microwave. Start by heating the soup for 3 minutes and increase the time as needed, stir the soup once per minute.

How the delivery works?

Our deliveries are made on Mondays (for orders placed by 8pm on Thursdays) and Thursdays (for orders placed by 8pm on Mondays).